"2021 Le Lucciole Predappio Riserva, Chiara Condello

Variety: 100% Sangiovese
Parcel dimension: o,8 ha
Plants per ha: 5500
Growing system: spur cordon
Harvest: manual in 15 kg cases
Fermentation: carried out by indigenous yeasts
Vinification: in oak
Maceration: 25-45 days
Ageing: in 35 hl slavonian oak cask for two years
Bottiglie Prodotte: 4000

Variety: 100% Sangiovese
Parcel dimension: o,8 ha
Plants per ha: 5500
Growing system: spur cordon
Harvest: manual in 15 kg cases
Fermentation: carried out by indigenous yeasts
Vinification: in oak
Maceration: 25-45 days
Ageing: in 35 hl slavonian oak cask for two years
Bottiglie Prodotte: 4000